Opasly Tom
2 expert reviews
“When Agata Wojda left her station at Opasly Tom two years ago, Warsaw’s gossipy gourmets wondered just how the restaurant could survive the absence of the chef whose lyrical style had...”
– Wallpaper
0 Stars
"Good value menus follow the seasons and come under the headings of 'cold', 'hot' and 'sweet'. Dishes are fresh, zingy and full of flavour." Full review