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L'Anice StellatovsRistorante La Bitta
Both restaurants are recommended by travel writers. On balance, Ristorante La Bitta ranks slightly better than L'Anice Stellato. Ristorante La Bitta comes in at 83 with praise from 5 sources including Fodor's, Lonely Planet and Zagat.
L'Anice Stellato
Concierge
Michelin Guide
Time Out
Rough Guide
Fodor's
National Geographic
Condé Nast Traveler Time Out
Fondamenta de la Sensa, Cannaregio 3272, 30121 Venice
From $0/night
Concierge "Set far from the tourist hordes, in the north of the city, this small, relaxed, family-run bacaro is a favorite among locals."
Michelin Guide Bib Gourmand
"A simple, modern place with a good choice offish at decent prices."
Time Out "The walk-around bar in this friendly bacaro fills up with cichetari (snacking locals) in the hour before lunch and evening meals." Full review
Rough Guide Star
"Hugely popular with Venetians for the superb, reasonably priced meals and unfussy atmosphere. Situated by one of the northernmost Cannaregio canals, it’s a little too remote for many tourists."
Fodor's "Classics like seppie in nero (squid in its ink) are enriched with such offerings as sarde in beccafico (sardines rolled and stuffed with breadcrumbs, herbs, and cheese) and tagliatelle with prawns." Full review
National Geographic "A favorite spot loved for its menu of the traditional dishes made with the freshest ingredients, aromatic spices, and lots of vegetables." Full review
Condé Nast Traveler "Gastro-osteria in the northern Cannaregio district, was among the first restaurants in the city to inject far-flung international touches into Venetian traditions...it’s friendly and lively." Full review
Time Out "The modern, creative preparations and presentations belie both the simple ambiance and the reasonable prices here...the interior is woodsy and cozy but nothing out of the ordinary" Full review
Ristorante La Bitta Fodor's
Zagat Time Out Rough Guide
Calle Lunga San Barnaba, Dorsoduro 2753a, Venice
From $0/night
Fodor's "The decor is more discreet, the dining hours longer, and the service friendlier and more efficient here than in many small restaurants in Venice." Full review
Zagat3.8
"When eaters "want a break from all the seafood" and are looking to "satisfy [their] meat fix" they head to this dinner-only Dorsoduro Venetian for "reasonable portions" of "homestyle cooking"." Full review
Time Out "La Bitta, a warm and rustic osteria with a small courtyard, stands out by having virtually no fish on the menu." Full review
Rough Guide Star
"Innovative fare at a welcoming little osteria that’s remarkable for featuring hardly anything aquatic."
