The Restaurant at Palazzina Grassi

"The chef at the hip PG’s restaurant is a star, but rather than eating at one of the cramped tables, sit at the kitchen counter and watch Paolo Businaro prepare tempting dishes such as delicate courgette flowers stuffed with ricotta, pecorino cheese and crispy apple"

"  The mahogany-paneled restaurant, where a collection of rare glass objets d’art is subtly lit by handblown table chandeliers, serves a rich squid-ink risotto fit for a merchant prince"

"The opulent and intimate bar/restaurant—a large mahogany-covered room furnished with an eclectic mix of couches and Starck chairs—occupies the ground floor"

"There’s a fashionable bar and restaurant on-site, and the decor throughout is eclectic and hip"

"Pop down to the bar for a pre-dinner cocktail at the tastefully styled PG restaurant, an open-kitchen format where the chef encourages interaction from diners"

"More formal dining is in the high-end PG's restaurant featuring two 7-m-long dinner tables, one made of marble and the other of mirrored glass, as well as mahogany paneling on the walls, soft lighting, and unique pieces of Venetian glass"

"At night, we head to PG's, the hotel’s restaurant, for dinner and find it transformed from its daytime serenity into an exciting, bustling, sceney spot"