,url-https%3A%2F%2Fwww.tripexpert.com%2Fimages%2Fmarker-fade%402x.png(-123.09825,49.27851)/-123.11161011457443,49.28059340247712,14.03968508126922/1280x214@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
Le CrocodilevsPhnom Penh Restaurant
Both restaurants are praised by professional reviewers. Overall, Le Crocodile is preferred by most writers compared to Phnom Penh Restaurant. Le Crocodile is ranked #12 in Vancouver with approval from 7 reviewers including Afar Magazine, Zagat and Frommer's.
Le Crocodile
Fodor's
Frommer's
Time Out
Rough Guide
Afar Magazine
Zagat
Condé Nast Traveler
100-909 Burrard Street, Vancouver, British Columbia V6Z 2N2, Canada
From $0/night
Fodor's "Chefs prepare classic Alsatian-inspired food (such as the signature onion tart) at this long-established downtown restaurant." Full review
Frommer's "Le Crocodile is named for Michelin three-starred Au Crocodile in Strasbourg, France, but the seasonal ingredients such as white asparagus or spot prawns add a soupçon of West Coast." Full review
Time Out "Chef Michel Jacob has set the standards for French cuisine in Vancouver and trained many of the city's finest chefs." Full review
Rough Guide Star
"The menu has something for traditionalists and the more adventurous alike. "
Afar Magazine "Le Crocodile has been in Vancouver for an impressive 26 years and is the result of chef Michel Jacob wanting to create a memorable dining experience for foodies such as myself." Full review
Zagat4.7
"“At the top of its game”, this West End “institution” brings “Alsace to the Pacific Time Zone” with its “exquisite” French menu of “old-school classics” and staffers who “treat you like a celebrity”." Full review
Condé Nast Traveler "A fixture of Vancouver fine dining since it opened in 1983, this restaurant does some of the best French around." Full review
Phnom Penh Restaurant Zagat Time Out Rough Guide
Gayot
Tasting Table Frommer's
Michelin Guide
244 Georgia St E, Vancouver, British Columbia, Canada
From $0/night
Zagat4.5
"“Renowned butter beef”, “fantastic” chicken wings and other “cheap” Cambodian-Vietnamese eats satisfy diners who “need a fix” at this “casual”, family-run kitchen in Chinatown." Full review
Time Out "Expect constant queues at lunch at the best Cambodian-Vietnamese restaurant in town, and without doubt the best meal you will find in Chinatown." Full review
Rough Guide "Excellent, cheap Vietnamese and Cambodian cuisine, especially seafood, in a friendly, family-oriented restaurant. Most dishes cost around $9–14."
Gayot13.0
"Putting out gargantuan quantities of utterly addictive deep-fried chicken wings and marinated butter beef that's seared then splashed with lime juice, fish sauce and fried garlic." Full review
Tasting Table "Double up on deep-fried chicken wings, shatteringly crisp and served with lemon pepper sauce, and butter beef, a take on carpaccio topped with a lip-smacking sweet-sour-salty sauce." Full review
Frommer's "This family-run restaurant has been serving up pho and addictive chicken wings for years...year after year, Phnom Penh scoops up the Best Vietnamese title at the Van Mag Awards " Full review
i
Be warned that you may need to share a table, and it’s not always easy to get a server’s attention.
Michelin GuideBib Gourmand
"One of the city’s most respected restaurants. Since 1985, this family-run institution has dazzled crowds with both Vietnamese and Cambodian dishes. The menu is massive." Full review
i
Be prepared to wait for a table; lines form almost as soon as the doors open.
