Experts' Choice Award Blue Crab Restaurant
2 expert reviews
“Scarborough's best home cooks, Alison and Ken Sardinha, open their hillside villa and large terrace to visitors for lunch, afternoon tea (on Tuesdays), and dinner.”
– Concierge
Fodor's "The Sardinha family has been serving the best local lunches at their home since the 1980s." Full review
/-60.732483,11.181046,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
