Experts' Choice Award Al Bagatto
8 expert reviews
“The best fish restaurant in Trieste occupies simply decorated quarters, overseen by a staff that seems to have been working the perpetually crowded dining room for decades.”
– Frommer's
Fodor's "At this warm little seafood place near the Piazza Unità, chef-owner Roberto Marussi personally shepherds your meal from start to finish. The menu includes both traditional dishes."
Travel + Leisure "Articles Exploring Trieste, Italy." Full review
Michelin Guide0 Stars
"Tastily prepared seafood is served here on closely flanked tables. Added to this is the conviviality of the regular customers and the warm courtesy of the management." Full review
Fodor's "At this warm and sophisticated seafood place, going strong since 1966 near the Piazza Unità d'Italia, you'll find exquisite dishes that honor the family tradition of the Mancussi family." Full review
Lonely Planet "This old-timer, with its dark, brooding dining room, does a Triestine seafood degustazione – fritto misto and something involving squid ink will invariably play a part – that's daunting but delicious." Full review
Fodor's "At this warm little seafood place near the Piazza Unità, the chef-owner Roberto Marussi personally shepherds your meal from start to finish." Full review
Fodor's "At this warm and sophisticated seafood place, going strong since 1966 near the Piazza Unità d'Italia, you'll find exquisite dishes that honor the family tradition of the Mancussi family." Full review
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