Experts' Choice Award Biff's Bistro
7 expert reviews
“The Oliver-Bonacini team that created a number of top-notch Toronto restaurants (Jump, Canoe, and Auberge du Pommier, among others) also invented this good-value, classic bistro.”
– Frommer's
Zagat4.3
""Well-prepared" French bistro specialties make this "classy" spot a "favourite" with Financial District crowds, while theatregoers appreciate "courteous", "efficient" service." Full review
DK Eyewitness "The elegant atmosphere – zinc bar, banquettes, large mirrors – matches the classic French bistro fare."
Gayot13.0
"Biff's Bistro evokes elegant Jazz Age Paris, from the music selection to the cream-coloured walls and red-accented decor." Full review
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For dessert, try the house-made sorbets or ice creams, which might include blood orange or salted caramel flavours, or enjoy the coconut angel food cake paired with tart lemon curd and blueberry compote.
Travel + Leisure "Executive Chef Amanda Ray offers the Financial District and theater-going crowds a reason to get excited about her French Bistro fare." Full review
Frommer's "For over 15 years, concert goers have been heading to this modern French bistro for their pre-show dinners...offerings are rounded out with a few unexpected Parisian departures. " Full review
Frommer's "The kitchen has mastered the big bistro hits: steak tartare, duck confit, escargot, beef bourguignon. Offerings are rounded out with a few unexpected Parisian departures " Full review
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