Experts' Choice Award Kioicho Fukudaya
3 expert reviews
“The chef’s credo is harmony between beauty and taste; each item has a sense of quality about it, like the elegant soup and the exquisite steamed and boiled items. ”
– Michelin Guide
Time Out "The traditional rooms of tatami mats and paper screens have timeless Japanese elegance...of course this sort of quality doesn’t come cheap; Fukudaya is one of the most expensive restaurants in Tokyo." Full review
Michelin Guide2 Stars
"This ryotei is associated with Kitaoji Rosanjin...many of the serving dishes were also made by Rosanjin. Chef Shunichi Matsushita prepares the choice ingredients and plates the food" Full review
/139.73236,35.682545,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
