Experts' Choice Award Akasaka Kikunoi
5 expert reviews
“Top-level traditional French restaurants would never think of confining themselves to recipes from a century ago, and there's no reason why kaiseki should eschew creative innovation.”
– Condé Nast Traveler
Time Out "When anyone mentions Kyoto cuisine, one of the first places most people think of is Kikunoi, a renowned and long-established Japanese restaurant." Full review
Michelin Guide 2 Stars
"Third-generation owner-chef Yoshihiro Murata reflects the seasons through exquisite dishes, prepared according to the restaurant’s long-held traditions."
Michelin Guide 2 Stars
"The seasons are reflected in the exquisite dishes prepared according to the restaurant’s long-held traditions...these special touches are what make it feel like you’re in Kyoto without leaving Tokyo." Full review
Michelin Guide2 Stars
"The restaurant serves beautiful, refined Kyoto-style kaiseki. Yoshihiro Murata values the beloved old ceremonial events that make up the Japanese year, as well as the changes brought by the seasons" Full review
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