The Restaurant at Shangri-La Sydney
Shangri-La Hotel Sydney's restaurant is acknowledged by experts. Of the 14 publications that we tracked, 12 recommended the restaurant, such as Frommer's, Fodor's and Jetsetter.
Shangri-La Sydney Show All Reviews
Frommer's
"The stylish Altitude restaurant and Blue Horizon Bar (both on the 36th floor) have panoramic harbor views"
Fodor's
"Altitude restaurant and the adjacent Blu Bar at 36 (on the 36th floor) provide terrific views of Sydney Harbour, especially in the evening"
Jetsetter
"Ferries also depart Circular Quay for Manly, a charming beach town that rivals Bondi with a killer stretch of sand and its fair share of waterfront restaurants and ice cream shops"
Oyster
"The hotel has two bars and two restaurants, one on the 36th floor that is a destination restaurant in Sydney"
DK Eyewitness
"Dining at the hotel’s Altitude restaurant will complete the experience"
Time Out
"Restaurants and bars (4)"
Condé Nast Traveler
"Foodies won’t be disappointed, either: Its award-winning Altitude Restaurant is known for its sophisticated Modern Australian cuisine and creative craft cocktails"
Lonely Planet
"There's an excellent restaurant and bar, both with great vistas"
Travel + Leisure
"Celebrate your bliss with a long dinner at Altitude restaurant on the hotel’s top floor"
Star Service
"The rooftop restaurant Altitude offers what has become de rigueur in Sydney—modern Aussie fare with an emphasis on fresh locally sourced produce"