The Restaurant at Capella Singapore
The restaurant at Capella Singapore is endorsed by writers. Of the 10 professionals that we tracked, 5 mentioned the restaurant, like Condé Nast Traveler, Forbes Travel Guide and Afar Magazine.
Capella Singapore 
Condé Nast Traveler
Forbes Travel Guide
Afar Magazine
Lonely Planet
Mr & Mrs Smith
Condé Nast Traveler "Inflation pervades the room service menu, too; instead, ask your PA to reserve a table at the hotel’s Cassia, the Chinese restaurant designed by Hong Kong wunderkind Andre Fu, who filled the sunny dining room with hand-painted butterflies, dramatic arching lanterns, and soaring latticework screens"
Forbes Travel Guide "Capella Singapore offers two restaurants — contemporary all-day dining venue The Knolls and upscale Cantonese eatery Cassia — a bar with open-air seating on plush daybeds and 24-hour room service of an excellent international menu"
Afar Magazine "At the top, the historic section houses the lobby, the Chinese restaurant Cassia, and the presidential suites, while premier rooms and suites fill the modern wing"
Lonely Planet "Capella is one of Singapore's A-list slumber numbers, a seductive melange of colonial and contemporary architecture, elegant spa, restaurants, bar and three cascading swimming pools in lush, landscaped gardens"
Mr & Mrs Smith "Andre Fu, one of Asia’s hottest young designers, has created a truly glam, sexy restaurant"
