Experts' Choice Award Palace Kitchen
8 expert reviews
“A "famous" "gourmet" burger and other "delicious, creative" spins on "NW comfort food" served by an "honest", good-humored staff win fans at Tom Douglas' "upscale" Belltown American.”
– Zagat
Fodor's "The star of this chic yet convivial Tom Douglas eatery may be the 45-foot bar, but the real show takes place in the giant open kitchen at the back." Full review
Frommer's "Aside from Serious Pie, Tom Douglas's pizza place, this is the most casual of Douglas's Seattle restaurants." Full review
BlackBook "Open kitchen allows guests to lust over chef's smoky lamb sausage and hearty, breakfast bites as they take in one last cocktail."
Gayot14.0
"This Belltown hot-spot serves Italian-inspired dishes prepared with Northwest ingredients in an inviting atmosphere with high ceilings." Full review
Not For Tourists "Just getting started at midnight? Eat fine grub until 1 am, drink 'til 2 am."
National Geographic "“Like chef Tom Douglas, casual, hearty, and fun, with big portions of salmon finished by the best dessert in town, the signature triple coconut cream pie." Full review
Where "Try Idaho trout cooked on an applewood rotisserie grill or handmade ravioli at this popular spot from celebrity chef Tom Douglas. D only." Full review
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