Lola
10 expert reviews
“Paying homage to his wife and partner Jackie Cross's Greek heritage, chef Tom Douglas highlights Pacific Northwest ingredients in Lola's Greek-themed menu.”
– Gayot
"Tom Douglas dishes out his signature Northwest style, spiked with Greek and Mediterranean touches here—another huge success for the local celebrity chef." Full review
4.2
"Tom Douglas brings his trademark "gusto" to this "chic Greek" adjoining Belltown's Hotel Andra, known for its "amazingly delicious" goat tagine and "standout" breakfasts." Full review
"Lola is another Tom Douglas concept restaurant featuring simple, elegant Mediterranean dishes with some PNW standards thrown in for good measure."
"There's braised octopus for breakfast, lamb tongue for lunch and whole fish for dinner." Full review
"Many consider breakfast the most important meal of the day, so it has to be big, good, or both." Full review
"Always hoppin', so service can be spotty. Food's a little Greek and a lot delicious."
"Celebrity chef Tom Douglas’ Mediterranean and Greek-tinged menu boasts kebabs, chickpea fries and dips." Full review
"Need to break the ice? Order the cinnamon doughnuts with vanilla bean mascarpone and fruit compote, and shove a whole one directly into your mouth." Full review
"Local chef Tom Douglas celebrates his wife's Greek heritage with this restaurant in the hip Hotel Ändra." Full review