Copperleaf Restaurant & Bar at Cedarbrook Lodge

Top 3% of restaurants in Seattle
7/10

3 expert reviews

“This "find" at Cedarbrook Lodge showcases French Laundry alum Mark Bodinet's "undeniably urbane" Pacific NW cuisine that conjures "subtle yet sublime flavors" from "farm-to-table ingredients".”

– Zagat

Gayot Gayot
15.0
"Chef Mark Bodinet, formerly of The French Laundry, utilizes local and sustainable ingredients to create Northwest cuisine." Full review
Not For Tourists Not For Tourists
"Funny how "sustainable" also usually means "expensive.""



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