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Famiglia MancinivsRestaurante Fasano
Both establishments are highly recommended by writers. On balance, Restaurante Fasano is preferred by most reviewers compared to Famiglia Mancini. Restaurante Fasano comes in at 80 with endorsements from 4 publications including Michelin Guide, Michelin Guide and Fodor's.
Famiglia Mancini
Fodor's
BlackBook
Frommer's
Lonely Planet
Rua Avanhandava, Bela Vista, Sao Paulo, State of Sao Paulo
From $0/night
Fodor's "This busy little cantina is well loved for both its cuisine and location." Full review
BlackBook "A wildly beloved Italian family-style restaurant on the picaresque Rua Avanhandava where the lines are as large as the portions, so come with an expanded stomach."
Frommer's "Many Paulistas love Italian food, and one of the city's most beloved Italian restaurants is the bustling Famiglia Mancini, a noisy cantina downtown with checkered tablecloths that always draws a crowd" Full review
Lonely Planet Top Choice
"This traditional trattoria is one of the city's most atmospheric, with throngs of Chianti fiascos hanging from the ceiling and an old-school family-style Italian ambience." Full review
Restaurante Fasano Fodor's Frommer's
Michelin Guide Michelin Guide
Vittorio Fasano, 88, Fasano Hotel e Restaurante, rdins, Sao Paulo, State of Sao Paulo
From $100/night
Fodor's "A family-owned northern Italian classic subtly ensconced within the elegantly modern lobby of the hotel of the same name." Full review
Frommer's "Long considered the best Italian restaurant in the country, the Fasano continues to live up to expectations." Full review
i
If you're feeling decision shy, opt for the five-course tasting menu and let the chef take you on a gastronomic journey around Italy.
Michelin Guide0 Stars
"The grand piano at the entrance and the impressively high main dining room crowned by a central skylight takes you straight back to the New York of the 1940s." Full review
Michelin Guide 0 Stars
"Amid this contrasting architecture is this trattoria which pays homage to southern Italy with traditional recipes such as aubergine parmigiana, polpetone with a tomato sauce." Full review
