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ArabiavsRestaurante Fasano
Both establishments are praised by expert reviewers. On balance, Restaurante Fasano scores slightly better than Arabia. Restaurante Fasano ranks #6 in Sao Paulo with approval from 4 reviewers such as Michelin Guide, Frommer's and Michelin Guide.
Arabia
Lonely Planet
BlackBook
Fodor's
Frommer's
Rua Haddock Lobo 1397, Jardins, Sao Paulo, State of Sao Paulo
From $0/night
"Widely considered São Paulo's best Middle Eastern restaurant, Arábia sticks closely to classic recipes but stands out for their careful preparation and, above all the excellence and freshness of the ingredients." Full review
"Beloved Lebanese restaurant gets backed by customers with generous lines of credit for its authentic cooking."
"For almost 20 years Arábia has served traditional Lebanese cuisine at this beautiful high-ceilinged restaurant." Full review
i
Don't miss the crepelike ataife, filled with pistachio nuts or cream, for dessert.
"Award-winning Arabia serves up delicious Middle Eastern cuisine based on the family recipes of chef Leila Youssef Kuczynski...the large menu lists many well-known favorites, such as falafel" Full review
Restaurante Fasano
Fodor's
Frommer's
Michelin Guide
Michelin Guide
Vittorio Fasano, 88, Fasano Hotel e Restaurante, rdins, Sao Paulo, State of Sao Paulo
From $100/night
"A family-owned northern Italian classic subtly ensconced within the elegantly modern lobby of the hotel of the same name." Full review
"Long considered the best Italian restaurant in the country, the Fasano continues to live up to expectations." Full review
i
If you're feeling decision shy, opt for the five-course tasting menu and let the chef take you on a gastronomic journey around Italy.
0 Stars
"The grand piano at the entrance and the impressively high main dining room crowned by a central skylight takes you straight back to the New York of the 1940s." Full review
0 Stars
"Amid this contrasting architecture is this trattoria which pays homage to southern Italy with traditional recipes such as aubergine parmigiana, polpetone with a tomato sauce." Full review