Experts' Choice Award Sage Bakehouse
3 expert reviews
“Restaurants all over Santa Fe use elegantly sharp sourdough bread from this bakery on Cerrillos Road across from the Hotel Santa Fe.”
– Frommer's
Gayot "Since its 1996 debut, the Sage Bakehouse has become a Santa Fe institution." Full review
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For dessert, choose from the selection of cookies and a mean chocolate torte.
Travel + Leisure "The Parisian flair here is authentic." Full review
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