Experts' Choice Award Rio Chama
3 expert reviews
“Serving up tasty steaks in a refined ranch atmosphere, this is one of Santa Fe's most popular restaurants.”
– Frommer's
Gayot13.0
"The 16-ounce buffalo rib-eye is a massive dry-aged beauty with a nicely charred exterior, and the succulent Black Angus prime rib is slow roasted all day. Also noteworthy are the bar dishes." Full review
Frommer's "Among the best places in Santa Fe for prime rib, this steakhouse is loaded with Santa Fe charm, with soft adobe walls, lots of wood, and a handmade tin chandelier; the bar has the atmosphere of a mountain lodge" Full review
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