Trois Cent Onze
3 expert reviews
“It may be located in San Juan, but Trois Cent Onze feels as if it was airlifted directly from France.”
– Concierge
Frommer's
"What you'll get today is Casbah-style atmosphere, complete with a zinc bar near the entrance, a soaring and richly beamed ceiling, and decor reminiscent of old Tangiers." Full review
Fodor's
"The amuse-bouche might be a translucent green apple ravioli with creamy goat cheese and roasted almonds. It’s subtle, delicate, and full of flavor. One of the stars is the honey roasted duck breast." Full review