Experts' Choice Award Dio Deka
6 expert reviews
“Chef Marty Cattaneo's menu presents an upscale Hellenistic theme and bolsters it with mesquite-grilled steakhouse fare.”
– Michelin Guide
San Francisco Chronicle2.5
"Cattaneo's high-profile cooking gigs are evident on each plate, whether it's lamb meatballs or a copper casserole with ouzo-steamed mussels, which we ordered thanks to our waiter's suggestion." Full review
Michelin Guide 0 Stars
"Dio Deka may specialize in Greek food, but this is no typical taverna, as the stylish dining room (complete with a roaring fireplace) ably demonstrates." Full review
Where "Using fresh produce from the surrounding Santa Cruz Mountains, Calisi has created a modern Greek menu that features lighter contemporary interpretations of old classics." Full review
Michelin Guide Michelin Plate
"Dio Deka may specialize in Greek food, but this is no typical taverna, as the stylish dining room (complete with a roaring fireplace) ably demonstrates" Full review
Michelin Guide0 Stars
"This is no typical taverna, as the stylish dining room (complete with a roaring fireplace) ably demonstrates...the bar also draws a brace of cheery regulars." Full review
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