Mission Street Oyster Bar & Seafood Restaurant
3 expert reviews
“Founded by a former chef at Anchor Oyster Bar, this is a great spot for oysters in the Mission District.”
– Condé Nast Traveler
Zagat "Helmed by chef Fredy Gamez, this Mission seafooder and raw bar plates a low-cost, stripped-down menu of shelled and fin fare and a few turf options too." Full review
Michelin Guide 0 Stars
"Fans of the classic seafood dishes at the Castro's long-running Anchor Oyster Bar can skip the wait at this Mission retreat from its former chef." Full review
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