Experts' Choice Award A La Turca
8 expert reviews
“It's "not glamorous", but the "top-notch" fare, from "freshly made falafel" to "juicy kebabs" and "amazing" baklava, comes in "generous" portions at "affordable" tabs.”
– Zagat
Gayot13.0
"This Turkish restaurant's appeal lies in its authentic food." Full review
Rough Guide "A highly regarded Turkish restaurant on one of the Tenderloin's less slummy blocks, A La Turca specializes in pides-baked flatbread stuffed with vegetables, meat, and/or cheese."
San Francisco Chronicle "The open kitchen allows diners to watch the chef, big poofy hat and all, rolling out pide or grilling meats. It's a mish-mash, but cozy all the same." Full review
Not For Tourists "Turkish delights, bare-bones décor."
Where "This authentic Turkish restaurant is a local favorite, featuring deliciously seasoned meats and kabobs." Full review
Time Out "Freshness is also the secret to the unforgettable flavor of our sizzling kebabs. A La Turca continues its commitment to cooking from scratch according to traditional Turkish recipes." Full review
The Infatuation8.4
"A La Turca is spacious, welcoming, and reasonably priced...also turns out some of the best Turkish food in the city. The space is straightforward yet mildly eclectic" Full review
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