Autour du Beurre

Top 1% of restaurants in Saint-Malo
8/10

3 expert reviews

“This casual bistro showcases the cheeses and butters handmade by the world-famous Jean-Yves Bordier; you'll find his shop next door.”

– Lonely Planet

Michelin Guide Michelin Guide
Michelin Plate
"Tradition prevails on the short menu, featuring very fresh dishes, as well as a remarkable selection of butters." Full review
The Guardian The Guardian
"It belongs to Jean-Yves Bordier...menus of succulent fish married with fresh local produce weave the butter in gently, with a selection of decadent desserts, such as hazelnut mousse and roasted figs."



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