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ImagovsGlass Hostaria
Imago at the Hassler and Glass Hostaria are both rated highly by professional reviewers. Overall, Glass Hostaria ranks marginally higher than Imago at the Hassler. Glass Hostaria comes in at 86 with positive reviews from 8 publications like Michelin Guide, Condé Nast Traveler and Fodor's.
Imago
Zagat
DK Eyewitness
Michelin Guide
Fodor's
Jetsetter
Travel + Leisure
Frommer's
Lonely Planet
6 Piazza Trinita dei Monti, c/o Hotel Hassler Roma, Rome
From $0/night
Zagat3.8
"“A stunning view over Rome from the top of the Spanish steps” serves as backdrop to the “interesting, creative dishes” at this “elegant” International-Italian." Full review
DK Eyewitness "On the top floor of Hotel Hassler Roma, this restaurant overlooks the Spanish Steps, with a bird’s-eye view of the roofs of old Rome."
Michelin Guide1 Star
"This restaurant continues to be a perennial favourite, thanks to its large windows and unforgettable views of Rome." Full review
Fodor's "You can order à la carte, but this is the place to splurge on a tasting menu. Each carefully and meticulously created dish will leave you in awe." Full review
Jetsetter "Art Deco meets Belle Époque at this iconic hotel perched above the Spanish Steps, with a destination restaurant and old-school charm in spades." Full review
Travel + Leisure "This extraordinary Michelin-starred restaurant sprawls over the sixth floor of the iconic Hassler Hotel at the top of the Spanish Steps"
Rome Travel Guide
July 6, 2021
Frommer's "Great food and a sweeping panorama of Ancient Rome lure patrons to the sixth floor of this deluxe hotel on the Spanish Steps." Full review
Lonely Planet "Even in a city of great views, the panoramas from the Hassler Hotel’s Michelin-starred romantic rooftop restaurant are special." Full review
Glass Hostaria
Concierge Fodor's Frommer's Lonely Planet Zagat Michelin Guide
Time Out
Condé Nast Traveler Frommer's
58 Vicolo del Cinque, 00153 Rome
From $64/night
Concierge "This place is not only design-heavy, with a shadowy mezzanine, pebble-filled floor cutouts, and dramatic lighting, it is also gastronomically innovative."
Fodor's "The menu changes frequently, featuring dishes like a standout steak tartare; risotto with aged parmesan or truffle; tagliatelle with eggplant, prunes, and smoked ricotta." Full review
Frommer's "Some of our favorite bite-downs include gnocchi made with red turnips and served with pecorino, crisp anchovies, and tuna." Full review
Lonely Planet "Trastevere’s foremost foodie address, the Glass is a modernist-styled, sophisticated setting with cooking to match." Full review
Zagat3.8
"Owner-chef Cristina Bowerman dishes out “inventive” ‘New Italian’ cuisine to “delight the finest palates” at this “not-to-be-missed” Trastavere venue." Full review
Michelin Guide1 Star
"Situated in the heart of Trastevere, this restaurant boasts an ultra-modern design with an interesting play of light and a slightly unsettling atmosphere." Full review
Time Out "Despite being ultra-modern and kicking against the trad Trastevere dining scene, Glass Hostaria offers surprisingly warm service, a very interesting wine list, and pan-Italian food." Full review
Condé Nast Traveler "Chef Cristina Bowerman spent 14 years in Austin, Texas, before returning to Rome and earning a Michelin star at the high-flying Glass, whose menu is a bible of surprising combinations." Full review
Frommer's "In an industrial-chic setting of exposed brick, stark white walls, and polished floors, Michelin-starred chef Cristina Bowerman and partner Fabio Spada serve refined food using high-quality ingredients" Full review
