“Many Italians consider the cuisine of the Emilia Romagna region to be the country's best. Try it for yourself, lovingly prepared by a family, oddly enough, from the Marche region.”
– Rough Guide
Zagat
4.0
"“Delicioso!” proclaim fans of this “small”, family-owned Emilian “on a little side street” near the Trevi Fountain." Full review
DK Eyewitness
"Quiet and elegant, Colline Emiliane is a family trattoria on an unlikely street. It’s reputed for its excellent food and wine originating from the gourmet’s region of Emilia-Romagna."
Michelin Guide
0 Stars
"Just a stone's throw from Piazza Barberini, this simple, friendly, family-run restaurant has just a few tables arranged close together." Full review
Travel + Leisure
"Inside, the simply decorated space resembles a relaxed family dining room, which is perfect for its menu of Emilia Romagna region dishes—in other words, the cornucopia of Italy's best cuisine." Full review
Frommer's
"This family-owned restaurant tucked in an alley beside the Trevi Fountain has been serving traditional dishes from Emilia-Romagna since 1931" Full review
Eater
"A short walk from the Trevi Fountain, this friendly trattoria has been serving satisfying dishes from Emilia-Romagna, a region in northeastern Italy, since 1931; the current owners took the helm in 1967"
Experts' Choice Award 
Zagat
DK Eyewitness
Michelin Guide
Travel + Leisure
Frommer's
Eater
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