Experts' Choice Award The Hard Shell
3 expert reviews
“Seafood is the name of the game here, and you'll get plenty of creative cooking for your well-spent dollar.”
– Gayot
Fodor's "Fun and unpretentious restaurant has many fresh and local seafood dishes, and those with other tastes can choose from such options as filet mignon and prime rib; even vegetarians are well cared for."
Afar Magazine " The locals' go-to restaurant for fresh seafood, it features an extensive raw bar selection including clams, shrimp, oysters, and lobster." Full review
/-77.43187,37.534176,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
