Experts' Choice Award
Oficina do Sabor
2 expert reviews
Frommer's
"If you only have time for one meal in Olinda, make sure you reserve a table on the patio of Oficina do Sabor. The most popular dishes are the Jerimums, a local variety of pumpkin...."
Full review
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If you only have time for one meal in Olinda, make sure you reserve a table on the patio of Oficina do Sabor.
Fodor's
"Setlle down in the leafy dining room of this regional restaurant, and take in the views of the coconut palms of Olinda while sampling the house speciality of stuffed pumpkin for two."
Full review
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