Second Empire Restaurant & Tavern

"Among the restaurant's well-prepared menu items are buttermilk-fried quail and arugula salad, steamed local clams with penne pasta, pan-roasted halibut, and grilled Angus beef rib-eye." Full review

"His menu changes frequently, offering such starters as a butternut squash and braised duck leg salad that includes roasted golden beets and kohlrabi, and a cioppino made with coastal Carolina shrimp." Full review

"Secon Empire has been recognized by the AAA Four Diamond rating. Dining in the tavern is more casual, a lively spot for drinks or a relaxed meal featuring lighter fare." Full review