The Kallari Cafe
2 expert reviews
“Indigenous Kiwicha farmers' co-op "Kallari," from Ecuador’s Amazonian Napo province, is wildly successful, having landed their bean-to-bar chocolates in North American retailers like Whole Foods.”
– Frommer's
Afar Magazine
"With an excellent, fresh, and homemade menu, superb coffee selection, a small chocolate gift shop, wifi and outdoor seating, we could have spent all day here filling our bellies." Full review