Restaurant Legende

"Share small plates of bison tataki with tart local sea buckthorn berries, hanger steak with bone marrow, lamb fries with wild peas and shrimp." Full review

"Légende excels at using lesser-known, foraged ingredients as accents to refined but accessible dishes that please all palates, from the novice to the most adventurous. " Full review

"This Nordic food spot is a light, twinkly place, thanks to pale wood and clear-glass hanging light fixtures...this is gastronomy of the most refined and delicate sort, so bring someone special" Full review