The Restaurant at Auberge Saint-Antoine
Auberge Saint-Antoine's restaurant is mentioned by reviewers writing for major publications. Out of 15 publications that we tracked, 8 mentioned the restaurant, including Concierge, Fodor's and Oyster.
Auberge Saint-Antoine
Concierge
"A Relais & Châteaux property, it houses Panache, one of the most notable restaurants in the area"
Fodor's
"There’s a daily buffet at Panache Restaurant for $23 or a la carte"
Oyster
"The restaurant, Panache, serves seasonal, local cuisine in a former maritime warehouse (think: thick wood beams, stone walls), and the more casual Bar Artefact serves cocktails and gourmet fare in a bright, contemporary lounge"
Travel + Leisure
"The building used to be a maritime warehouse, and exposed brick walls and low-slung wooden beams still feature prominently in the hotel's award-winning Panache Restaurant (the lobster appetizer with zucchini flower is a must-order)"
Forbes Travel Guide
"It would be easy to overindulge on the high-end comfort food offered at Chez Muffy, the hotel’s restaurant serving Quebec cuisine"
Condé Nast Traveler
"The hotel has two Panache Mobile food trucks serving a variation on the restaurant's menu"
Jetsetter
"-Roch district has been revitalized into a vibrant neighborhood with plenty of boutiques, cafés and restaurants"
Star Service
"Additional restaurants and day-cruise boats are within walking distance"