Experts' Choice Award El Delfin Pizza y Cafe
1 expert review
“You don't expect to find a Cordon Bleu-trained chef at the helm of a restaurant in small, off–the–beaten track town in Mexico. But when Betty Vasquez graduated (with honor, we're...”
– Frommer's
“You don't expect to find a Cordon Bleu-trained chef at the helm of a restaurant in small, off–the–beaten track town in Mexico. But when Betty Vasquez graduated (with honor, we're...”
– Frommer's
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