Taberna dos Mercadores

"Traditional and regional dishes dominate the menu, where you can find prawn “açorda” bread soup, “rojões” diced pork and even an unmissable “arouquesa” meat pot. " Full review

"The chefs run a tight ship in the open kitchen at this curvaceous, softly lit, bottle-lined tavern, sizzling, stirring and delivering superb Portuguese grub with a smile from noon to night." Full review