Experts' Choice Award Duckfat
6 expert reviews
“Regulars flock to this little cafe for its charcuterie, panini and housemade milkshakes, but it's the Belgian fries cooked in—you guessed it—duck fat that elicit long wait times and rapturous online reviews.”
– Tasting Table
Concierge "If you're going to eat fries, you might as well eat twice-fried-in-duck-fat Belgian frites that come in a paper cone."
Fodor's "Even in midafternoon, this small, hip sandwich shop in the Old Port is packed." Full review
The Infatuation "It’s small, casual, and constantly full of people named Winona or Elias. But Portland, Maine is the one that’s lucky enough to actually have it. They serve very good and very not-light food." Full review
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Come right when they open for brunch and prepare yourself to sit shoulder-to-shoulder with a stranger.
Zagat "Belgian frites fried in duck fat and gelato-based shakes are the main events at this Old Port European cafe also serving panini, salads and poutine." Full review
Frommer's "Beloved bistro serving hand-cut Belgian-style fries with curried mayo, truffled ketchup, and other gourmet sauces, plus amazing poutine...the beer list is impeccable" Full review
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