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Bourbon SteakvsDelux
Delux and Bourbon Steak are both rated highly by reviewers writing for major publications. Overall, Bourbon Steak is the choice of most reviewers compared to Delux. Bourbon Steak comes in at #3 in Phoenix with praise from 7 sources such as Afar Magazine, Where and Lonely Planet.
Bourbon Steak
Frommer's
Lonely Planet
Zagat
Gayot
Fodor's
Afar Magazine
Where
7575 East Princess Drive, Fairmont Scottsdale Princess Hotel, Scottsdale, AZ
From $31/night
Frommer's "This posh steakhouse from celebrated chef Michael Mina is one of the Valley's best and most expensive restaurants." Full review
Lonely Planet "Along came celebrity chef Michael Mina to raise the culinary bar in Scottsdale even further with the 2008 opening of this aptly named steak and bourbon joint." Full review
Zagat ""Worth the cost for that special occasion" say fans of this Michael Mina–owned dining room in North Scottsdale." Full review
Gayot14.0
"Expensive but first-rate steaks and seafood from chef Michael Mina." Full review
Fodor's "This upscale steak restaurant run by top-rated chef Michael Mina lives up to the royal reputation of the Fairmont Scottsdale Princess." Full review
Afar Magazine "Acclaimed celebrity chef Michael Mina is showcasing contemporary American steakhouse cuisine at his Bourbon Steak restaurant inside the Fairmont Scottsdale Princess." Full review
Where "A handsome, modern atmosphere for Michael Mina’s signature slow-poached steak and lobster, duckfat fries, tasting trios with a common ingredient, and multi-course dinners matched with wines." Full review
Delux Fodor's Frommer's Lonely Planet
Travel + Leisure Zagat Gayot Where
3146 East Camelback Road, Phoenix, AZ 5016
From $16/night
Fodor's "If you can't decide what kind of brew to wash it all down with, no worries: Order a flight of beers from their extensive bar." Full review
Frommer's "With a sleek and stylish decor, a very limited menu (you'd better like burgers), and one of the best selections of draft beers in the Valley, this is the ultimate ultrahip burger-and-beer joint." Full review
Lonely Planet "The mirrored walls, communal table and unisex bathrooms may scream ‘trendy, ’ but deep down this is just a postmodern patty-and-bun joint." Full review
Travel + Leisure "This chic yet informal burger joint (the design is heavy on stainless steel and glass) serves salads (the beet variety is particularly tasty) and sandwiches, but patrons really come for the cow." Full review
Zagat "The "beef is high quality", "the sweet potato fries are heavenly", the "beer selection is fabulous" and even the salads are "terrific"." Full review
Gayot13.0
"Cramped contemporary spot where burgers and beer seem both haute and hot." Full review
i
Don't miss the roasted beet salad with glazed pecans and Maytag blue cheese, or the Delux burger infused with a mix of Maytag and Gruyère cheeses then topped with apple wood-smoked bacon, caramelized onions and arugula.
Where "Burgers, salads, soups, and now sushi too; sleek interior design." Full review
