Experts' Choice Award Restaurant Lasserre
8 expert reviews
“This "timeless classic" in the 8th is "total theater", starring chef Christophe Moret's "excellent" Haute Cuisine, supported by service that runs like a "well-orchestrated symphony".”
– Zagat
Frommer's "This elegant restaurant was a bistro before World War II and has since become a legend. The main salon stretches two stories high, with a mezzanine on each side." Full review
Gayot17.0
"The overall experience is masterfully orchestrated by general manager Guillaume Crampon. If you consider yourself an uber foodie, you can't pass up a visit here." Full review
DK Eyewitness "This Michelin-starred restaurant, once favored by Marc Chagall and Dali, combines opulent décor with deliciously refined cuisine by chef Jean-Louis Nomicos."
Rough Guide "A classic, haute-cuisine two-Michelin-starred restaurant with a beautiful belle epoque dining room."
Time Out "Lasserre’s rich history is definitely a part of the dining experience: notables like Audrey Hepburn, André Malraux and Salvador Dali were regulars." Full review
Michelin Guide 1 Star
"Neo-Classical decor, columns, heavy fabrics and crystal chandeliers combine to create a traditional ambiance in this great Parisian institution, opened by René Lasserre in 1942." Full review
Lonely Planet "Since 1942, this exceedingly elegant restaurant has hosted style icons like Audrey Hepburn and is still a superlative choice for a twin-Michelin-starred meal to remember." Full review
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