Ambassade d???Auvergne
9 expert reviews
“Come here for an authentic taste of Auvergne: aged country ham, green lentils of Puy salad, and the legendary house aligot (satiny mashed potatoes with cheese).”
– Gayot
Fodor's
"A rare authentic Parisian bistro that refuses to change, the Ambassade claims one of the city's great restaurant characters: the maître d' Francis Panek."
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Frommer's
"When you enter this rustic tavern through a bar that's heavy with oak beams, hanging hams, and ceramic plates, you feel immediately like you've been transported to the Auvergne."
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Lonely Planet
"Truly hungry carnivores with a fetish for only the best products, the Auvergne embassy – an easy walk from the Centre Pompidou – is the place to head."
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Zagat
3.7
""Go for the aligot" (potatoes whipped with cheese and garlic) – it's "the real thing" – and stay for the "enormous" chocolate mousse at this "old reliable" Beaubourg bistro."
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Rough Guide
"Suited, mustachioed waiters serve scrumptious Awergnat cuisine that would have made Vercingetorix proud."