The Restaurant at Hotel Thoumieux

"The staff are eager to please and there's a hearty room-service menu, but with two terrific restaurants on the premises, it's more fun to go to the see-and-be-seen brasserie or Piège's intimate haute-cuisine table on the first floor"

"For other meals, guests can chose between the hotel’s contemporary brasserie or the Restaurant Jean-François Piège"

"The staff are eager to please and there’s a hearty room-service menu, but with two terrific restaurants on the premises, it’s more fun to go to the see-and-be-seen brasserie or Piège’s intimate haute-cuisine table on the first floor"

"Of the two eateries on the property, the Restaurant Sylvestre offers a gourmet experience, and there is a bakery right across the street, serving up stunning cakes and treats"

"Located between the Eiffel Tower and Les Invalides, this building hosts a busy, downstairs brasserie and upstairs fine-dining restaurant by Jean-François Piège, one of the most talented chefs working in Paris today"