The Restaurant at Hotel de Montesquieu

"It’s expensive, but the gourmet restaurant, Le Lounge, is as impressive as the rest of the hotel"

"The restaurant is outstanding (but expensive), and service is top-notch, but there’s little in the way of amenities"

"With meals at around €50 a head, the gastronomic restaurant Le Lounge is a good deal for this neighbourhood; the bar menu is served at all hours"

"Restaurant Le Daniel is open weekdays for lunch and dinner, and offers a menu that might change daily based on market availability; in addition, local purveyors are given special attention"

"For a hotel with just 26 rooms, the appearance of a full-service restaurant with a notable chef isn't just a surprise but something of a mystery, at least for those unawares that locals grace the place"

"The restaurant at the Daniel is small and intimate, with silky banquettes and wall cabinets filled with dainty coloured glasses"

"The cozy bar, set in the restaurant and tea room, is a charming place for a relaxing drink, whether or not you're dining at the hotel"