Experts' Choice Award Mostaza
2 expert reviews
“Mostaza serves pasta, fresh grilled fish, and a few chef's specialties such as bacalao (codfish), osobuco Corleone (Italian stew made with veal shank), and pork chops with passion fruit.”
– Frommer's
Fodor's "Nestled in a restored colonial building across the street from the ruins of Santo Domingo, Mostaza offers a cozy and delicious dining experience in the heart of the historic quarter." Full review
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