Liman Restaurant
4 expert reviews
“After honing his skills at various restaurants in his native Turkey, Yusuf Basusta opened his own Turkish spot on the South Brooklyn waterfront in 1999.”
– New York Magazine
"Underneath dangling nets, dine on rotating aquatic specials, including trout casserole or North Atlantic salmon with eggplant puree. " Full review
Critic's Pick
"Find wonderfully fresh seafood, much of it either farm-raised in the Mediterranean or sourced locally." Full review
8.0
"Liman is a great place in Sheepshead Bay to celebrate a special occasion, entertain out-of-towners, or just escape from city life." Full review