Bozu

Top 4% of restaurants in New York City
7/10

9 expert reviews

“Sushi and tavern-style Japanese cuisine in Williamsburg.”

– Gayot

Fodor's Fodor's
"The sushi is excellent, but the showpieces are sushi bombs, small, half-spherical bites of rice topped with seafood or daikon radish."
New York Magazine New York Magazine
"Deep-fried kataifi-crusted shrimp, pumpkin risotto croquettes stuffed with mozzarella, and an unconventional version of sushi."
Time Out Time Out
"“finger pick” (steamed soybeans with an intriguing corn aftertaste), “warm dish” (sweet wasabi pork Betty) and “bombs” (sushi bites funked up with spicy mayo, sun-dried tomato and kataifi...)." Full review
The Infatuation The Infatuation
"For all of the things that Williamsburg does have when it comes to restaurants, one thing it doesn't seem to have is excellent sushi. We've been trying for a while now to find a..." Full review
Village Voice Village Voice
Critic's Pick
"The party bomb presents three each of six varieties, with some room for latitude; sushi aficionados shouldn't miss it. " Full review
Not For Tourists Not For Tourists
"Amazing Japanese tapas and sushi bombs."
Michelin Guide Michelin Guide
0 Stars
"An enticing selection of Japanese tapas—with many pleasing vegetarian options—is buttressed by a gracious staff and laid-back vibe at this upbeat, hip, and tasty spot." Full review
Where Where
"This Japanses tapas bar is best known for sushi bombs—mounds of rice topped with a variety of sushi ingredients, as opposed to traditional rolled sushi. D (nightly). $$." Full review



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