The Restaurant at The Mark Hotel

"The lobby is decked out in Biedermeier furniture and sleek Italian lighting, and there’s a pervasive sense of refinement in the plush guest rooms, restaurant and invitingly dark bar"

"Gone is the frumpy, grand dame, replaced by a contemporary, art-centric look along with the prerequisite high tech amenities, a Frederic Fekkai salon, and a restaurant helmed by master chef, Jean Georges Vongerichten"

"Downstairs, Jean-Georges Vongerichten presides over the congenial new restaurant, serving everything from oysters to black-truffle pizza"

"The hotel restaurant, the Mark by Jean-Georges Vongerichten, has become a bona-fide destination for well-heeled locals and neighborhood visitors alike"

"The hotel's stunning interiors by France's premier designer are colorful and bold rather than gilded and stuffy, and there's a restaurant and bar from one of New York's most famous chefs"

"), and the restaurant is always busy"

"Even if you can only make it to the restaurant for tea, it's an experience you don't want to miss"

"Jean-Georges Vongerichten in the house, at sublime Mark Restaurant"

"Yet there’s plenty to explore in the hotel itself, including dining on contemporary American cuisine at The Mark Restaurant, helmed by Jean-Georges Vongerichten, booking a hair appointment at the esteemed Frédéric Fekkai salon, or indulging in a bit of bubbly at the ’60s-inspired Mark Bar, outfitted with cow print couches and twinkling lights"

"Downstairs, Jean-Georges Vongerichten presides over the congenial new restaurant, serving everything from oysters to black-truffle pizza"