Dickie Brennan's Steakhouse

Top 3% of restaurants in New Orleans
7/10

9 expert reviews

“"Straightforward steaks with a New Orleans touch" are the words to live by at this clubby shrine to red meat.”

– Fodor's

Frommer's Frommer's
"It looks gorgeous, but not as much so as its prime steaks." Full review
Zagat Zagat
""A traditional steakhouse with a New Orleans flair", this Brennan-family beef bastion in the French Quarter "does not disappoint" with its "tender", "immaculate" meat." Full review
Gayot Gayot
13.0
"Dickie Brennan'€™s pays homage to those warmly lit, leather-enhanced steakhouses of days gone by." Full review
Frommer's Frommer's
"Sadly, it's easy to overlook this commendable restaurant, with its sprawling dining room and Bourbon Street location, but don't." Full review
Where Where
"An upscale steakhouse serving superior USDA prime beef with luscious sauces (try the barbecue rib eye topped with Abita-beer shrimp or the filet with flash-fried oysters)." Full review
Frommer's Frommer's
"Hang out at the super-fresh raw bar, or order the head-turning fruits du mer platter. A simple grilled redfish is perfect...leave room for a frozen bourbon milk punch, a dreamy booze-shake." Full review
Time Out Time Out
"The group’s steakhouse, meats such as a 24-ounce rib-eye and a roasted prime rib get rubbed with Creole seasoning. Up the NOLA factor even further by adding three jumbo Gulf shrimps to any plate." Full review


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