Bourbon House

"This informal yet stylish space shows that it's possible to eat on Bourbon Street without giving in to the hard-drinking stigma associated with the city's infamous party strip."

"On one of the French Quarter's busiest corners is Dickie Brennan's biggest and flashiest restaurant yet." Full review

"Serving as a culinary gateway to Bourbon Street, cavernous Bourbon House rambles from sports bar to private balcony upstairs, offering a different mood in each space." Full review

"This handsome brasserie, run by the Brennan family, is firmly focused on local seafood. Oysters are served raw, topped with caviar, or broiled."

"Retreat from Bourbon into the flavors of Dickie Brennan's seafood."

"A standout addition to Dickie Brennan’s restaurant empire." Full review