Karim's
2 expert reviews
“The Mughals invaded India in the sixteenth century, and their rich, intricate cuisine uses lots of milk, cream, spices, dried fruit and nuts.”
– Concierge
Fodor's "The newer Karim's, Dastar Khwan-e-Karim, near Hazrat Nizamuddin Darga, is more restaurant-like." Full review
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