Soam
3 expert reviews
“Be prepared for a tedious wait outside this local vegetarian institution: There are no reservations, and tables are usually packed with chattering housewives from the surrounding neighborhoods.”
– Concierge
Condé Nast Traveler
Editor's Pick
"Standout dishes include dal dhokli, a spiced dumpling simmered in a rich lentil broth; and the Farsan platter, an assortment of savories." Full review
Fodor's
"Families, vegetarians, and foreigners who can't handle street food flock here for healthy Gujarati food." Full review
+91 22 2369 8080
Sadguru Sadan opposite Babulnath Temple, Chowpatty, Mumbai (Bombay), India