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The Konkan CafevsBurma Burma Restaurant & Tea Room
Both The Konkan Cafe and Burma Burma Restaurant & Tea Room are highly recommended by expert writers. On balance, The Konkan Cafe is the choice of most writers compared to Burma Burma Restaurant & Tea Room. The Konkan Cafe is ranked #4 in Mumbai with recommendations from 5 publications such as Condé Nast Traveler, Rough Guide and Fodor's.
The Konkan Cafe
Concierge
Frommer's
Rough Guide
Condé Nast Traveler
Fodor's
90 Cuffe Parade, Mumbai (Bombay) 400 005, India
From $0/night
Concierge "Fashioned after a seaside bungalow on India's palm-fringed southwest coast, the Konkan Café is the Taj President hotel's tribute to the coconut-rich cuisine of the areas."
Frommer's "After walking through the vast marble lobby of the refurbished Taj President, stepping inside this recreated Mangalorean village comes as a bit of a surprise." Full review
Rough Guide Star
"Just the place to push the boat out: a sophisticated five-star hotel restaurant, done up in earthy terracotta red and banana-leaf green hues in homage to a Mangalorean home."
i
You can choose from their thali platters (₹1000– 1500) or go à la carte: butter-pepper-garlic crab is to die for.
Condé Nast Traveler "Housed in the swish Vivanta by Taj – President hotel, this south Indian eatery assumes the appearance of a sleepy Mangalorean village but will keep you wide awake with brilliant coastal seafood dishes." Full review
Fodor's "Styled as an haute version of a typical Mangalorean home—all red clay and bright green—Konkan is in the Vivanta by Taj hotel (still "Taj President" to taxi drivers)." Full review
Burma Burma Restaurant & Tea Room
Lonely Planet Fodor's
Kothari House, Allana Centre Lane, MG Road, Fort | Near Kandeel Restaurant, Mumbai (Bombay) 400001, India
From $0/night
Lonely Planet "A sleek, stylish restaurant that marries contemporary design with a few traditional artefacts (prayer wheels line one wall), providing a beautiful setting for the cuisine of Myanmar (Burma)." Full review
Fodor's "The restaurant serves excellent teas, nanji kaukswe (delicious noodles served in dry coconut powder), and nanpeebya (Burmese bread served with creamy white peas). " Full review
