The Restaurant at Hotel Gault

"There's a bar, a breakfast room, 24-hour room service, but no restaurant; a fitness center, but no spa"

"Though the menu options are limited, the Gault restaurant does not disappoint thanks to inventive soups (roasted red pepper and apple) and fusion dishes (Thai lobster “pot au feu” with shrimp and fish in lemongrass and coconut broth) at lunch and dinner"

"The hotel is in the middle of the Old Montréal action with easy access to sights, museums, cafés and restaurants"

"The features aren't as impressive as those found at larger properties -- the gym is tiny, the restaurant is closed for dinner, and there is no spa -- but for most guests the hotel's upsides more than compensate"

"The historic Old Port of Montreal, which dates back to the 1800s, is hugely fashionable—a hotbed of art galleries, trendy bars, and big-name restaurants such as Chez L'Épicier—with the Gault at the heart of it all"

"The quirky bar with its leather chairs in primary colors stays busy evenings, and the minimalist restaurant offers table d'hote options during lunch, Monday-Friday"