Experts' Choice Award MaMaison Restaurant
3 expert reviews
“At Maison de la Lozère, beneath fine 13C vaulting, diners enjoy creative cuisine that celebrates the region's culinary delights (sirloin steak and miso aubergines).”
– Michelin Guide
Fodor's "Dine under a medieval vaulted ceiling or in a shaded courtyard at Cellier Morel, arguably the finest restaurant in Montpellier's historic center." Full review
Afar Magazine "Imagine yourself among the French aristocracy while dining under Cellier Morel’s 13th-century stone ceilings." Full review
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